Homebrewing - Beer, Mead, Wine, Cider @sopuli.xyz problematicPanther @lemmy.world 1y ago

first ever ginger beer, kinda creamy

Hey guys. So, I tried making a ginger beer a while back. Recently, the stuff has started to turn more pale and is thinking up. It feels more like drinking a syrup but without the sugar. is it safe?

1 comments

I don't know much about ginger beer. If you can write recipie or what happened to it, I can maybe help. I studied food analysis/technology so I know few things about food safety.